The aim is to raise more for Epilepsy Action by holding a BBQ this evening. You can find out more about the event here
By the way I must apologise for the delay is blogging about this but BBQing over the weekend got in the way.
That being said even though it is a Monday I shall be running a BBQ this evening.
As a small contribution I thought I would share my wife’s brilliant recipe for Baba Ganosh. A sporked of smokey augerine hummous which goes brilliantly with either meat of BBQed veggies.
It is really simple and quick and you can do it before anyone arrived.
So here goes
1) BBQ your aubergines for around 40 mins. Please remember to prick them all over with a fork first! I would go for around 6 to feed 4.
2) Take of the barbie and let’ em coll for an hour or so.
3) Put the aubergines through a sieve into a large bowl,
4) Add yoghurt, salt , pepper , olive oil and garlic to taste. She likes to add tahini as well.
Chill and eat with an ice cold beer and some lamb!
Do you have a fav BBQ recipe? Why not share in the comment section below and help raise awareness of epilepsy.