It’s estimated that one in five people currently suffer with a persistent pain condition – whether that’s related to a long-standing illness, like arthritis, or a primary pain syndrome like fibromyalgia or migraines. And for many, they feel trapped by their pain. So I’m thrilled to be giving a talk that will break down some myths around pain and aid people in their recovery.”
Julia graduated from the prestigious AECC in Bournemouth in 2012, having previously gained a degree in Biological Sciences from the University of Warwick. Since then she has achieved additional qualifications in Western Medical Acupuncture and Pain Management. She has treated hundreds of patients – from the very young to the elderly, from office workers to professional athletes. She is a member of the Royal College of Chiropractors, as well as one of their specialist faculties – the Pain Faculty. Julia is regulated by the GCC (03706) and a member of the BCA. TEDx Talk: The myth about pain “It’s estimated that one in five people currently suffer with a persistent pain condition – whether that’s related to a long-standing illness, like arthritis, or a primary pain syndrome like fibromyalgia or migraines. And for many, they feel trapped by their pain. So I’m thrilled to be giving a talk that will break down some myths around pain and aid people in their recovery.”
While some viewers might find advice provided in this talk to be helpful, please consult a licensed medical professional for pain management. Pain and pain management remain emerging fields of study.
Pain – it is an integral part of every human’s life around the world, yet we don’t know much about it other than the fact that it hurts! Through his experience as a physical therapist, Luca Morandini delves into the world of pain, explaining the myths about it, what pain truly means, and how to manage it. A professional physiotherapist, Luca has always been intrigued by the science of pain.
Luca Morandini, born and raised in Florence, has been passionate about science in general since childhood. He studied physiotherapy at the University of Florence, and earned a masters degree in Manual therapy applied to the dysfunctions of the neuromuscoloskeletal system. Luca is passionate about athletics, travel, animals and the physiology of pain.
Explore the biological and psychological factors that influence how we experience pain and how our nervous system reactions to harmful stimuli. — In 1995, the British Medical Journal published a report about a builder who accidentally jumped onto a nail, which pierced straight through his steel-toed boot. He was in such agonizing pain that any movement was unbearable. But when the doctors took off his boot, they discovered that the nail had never touched his foot at all. What’s going on? Joshua W. Pate investigates the experience of pain.
People with multimorbidity – two or more long-term health conditions – showed a greater association with chronic pain, according to a new study.
The new research – from the University of Glasgow and published in the Journal of Multimorbidity and Comorbidity – represents the first study of the prevalence of chronic pain in people with a broad range of long-term conditions and different levels of multimorbidity.
The study found that over half (53.8%) of people with two or three long term conditions – and around 75% of those with 4 or more long-term conditions – reported at least one site of chronic pain. This means that, respectively, those people were twice as likely and four times as likely to experience chronic pain than that of a person with no long-term conditions.
Chronic pain is defined as pain lasting for three months or more; and may be experienced in relation to a specific body site, such as low back pain, or be present in multiple sites of the body. A recent study reported that approximately 43% of UK adults live with chronic pain; and between 11% and 17% report widespread pain.
The study used data from UK Biobank to also examine the relationship between the number and type of long-term conditions in participants who self-reported chronic pain.
In total, 218,656 participants self-reported chronic pain and, of these, over 36% of people reported at least two long-term conditions. In more than 31 different health conditions examined, more than 50% of those people experienced chronic pain.
Participants with four or more long-term conditions were over three times likely to have chronic pain and more than 13 times as likely to have widespread chronic pain as those with no long-term conditions.
Dr Barbara Nicholl, Senior Lecturer at the University’s Institute of Health and Wellbeing, said: “This study is important because it highlights a much-neglected area of healthcare – namely the coexistence of chronic pain and multimorbidity. Our study shows that the presence of chronic pain should be a key factor for consideration in the management of patients with 2 or more other long-term conditions.
“Going forward, this area needs more research and clinical consideration.” “It’s vital for healthcare providers to understand the impact of chronic pain on health-related outcomes in order to inform the needs and management of care in people who experience chronic pain alongside other long-term conditions.
Dr Neha Issar-Brown, Director of Research at Versus Arthritis, commented “Chronic pain affects millions of us in the UK and over 80% of people living with arthritis tell us they experience pain most days. Almost a third of people over the age of 45 with a major long-term condition also have a musculoskeletal condition such as arthritis and that is why we are pleased to have funded the first study to ascertain and understand the prevalence of chronic pain in people affected by multiple long-term conditions.
These findings are important not only to improve our understanding of chronic pain associated with multiple long-term conditions but will also lead to improved management and treatments for the millions of people who experience the devastating impact of living with pain.”
The study, ‘Prevalence of chronic pain in LTCs and multimorbidity: A cross-sectional study using UK Biobank,’ is published in the Journal of Multimorbidity and Comorbidity. The study was funded by Versus Arthritis.
Anthrax has a scary reputation. Widely known to cause serious lung infections in humans and unsightly, albeit painless, skin lesions in livestock and people, the anthrax bacterium has even been used as a weapon of terror.
Now the findings of a new study suggest the dreaded microbe also has unexpected beneficial potential—one of its toxins can silence multiple types of pain in animals.
The research reveals that this specific anthrax toxin works to alter signaling in pain-sensing neurons and, when delivered in a targeted manner into neurons of the central and peripheral nervous system, can offer relief to animals in distress.
The work, led by investigators at Harvard Medical School in collaboration with industry scientists and researchers from other institutions, is published Dec. 20 in Nature Neuroscience.
Furthermore, the team combined parts of the anthrax toxin with different types of molecular cargo and delivered it into pain-sensing neurons. The technique can be used to design novel precision-targeted pain treatments that act on pain receptors but without the widespread systemic effects of current pain-relief drugs, such as opioids.
“This molecular platform of using a bacterial toxin to deliver substances into neurons and modulate their function represents a new way to target pain-mediating neurons,” said study senior investigator Isaac Chiu, associate professor of immunology in the Blavatnik Institute at Harvard Medical School.
The need to expand the current therapeutic arsenal for pain management remains acute, the researchers said. Opioids remain the most effective pain medication, but they have dangerous side effects—most notably their ability to rewire the brain’s reward system, which makes them highly addictive, and their propensity to suppress breathing, which can be fatal.
“There’s still a great clinical need for developing non-opioid pain therapies that are not addictive but that are effective in silencing pain,” said study first author Nicole Yang, HMS research fellow in immunology in the Chiu Lab. “Our experiments show that one strategy, at least experimentally, could be to specifically target pain neurons using this bacterial toxin.”
The researchers caution, however, that for now, this approach remains purely experimental and still needs to be tested and further fine-tuned in more animal studies and, eventually, in humans.
Primed to connect
Researchers in the Chiu lab have long been interested in the interplay between microbes and the nervous and immune systems. Past work led by Chiu has demonstrated that other disease-causing bacteria can also interact with neurons and alter their signaling to amplify pain. Yet only a handful of studies so far have looked at whether certain microbes could minimize or block pain. This is what Chiu and Yang set out to do.
For the current study, they started out by trying to determine how pain-sensing neurons may be different from other neurons in the human body. To do so, they first turned to gene-expression data. One of the things that caught their attention: Pain fibers had receptors for anthrax toxins, whereas other types of neurons did not. In other words, the pain fibers were structurally primed to interact with the anthrax bacterium. They wondered why.
The newly published research sheds light on that very question.
The findings demonstrate that pain silencing occurs when sensory neurons of dorsal root ganglia, nerves that relay pain signals to the spinal cord, connect with two specific proteins made by the anthrax bacterium itself. Experiments revealed that this occurs when one of the bacterial proteins, protective antigen (PA), binds to the nerve cell receptors it forms a pore that serves as a gateway for two others bacterial proteins, edema factor (EF) and lethal factor (LF), to be ferried into the nerve cell. The research further demonstrated PA and EF together, collectively known as edema toxin, alter the signaling inside nerve cells—in effect silencing pain.
Using the quirks of microbial evolution for new therapies
In a series of experiments, the researchers found that the anthrax toxin altered signaling in human nerve cells in dishes, and it also did so in living animals.
Injecting the toxin into the lower spines of mice produced potent pain-blocking effects, preventing the animals from sensing high-temperature and mechanical stimulations. Importantly, the animals’ other vital signs such as heart rate, body temperature, and motor coordination were not affected—an observation that underscored that this technique was highly selective and precise in targeting pain fibers and blocking pain without widespread systemic effects.
Furthermore, injecting mice with the anthrax toxin alleviated symptoms of two other types of pain: pain caused by inflammation and pain caused by nerve cell damage, often seen in the aftermath of traumatic injury and certain viral infections such as herpes zoster, or shingles, or as a complication of diabetes and cancer treatment.
Additionally, the researchers observed that as the pain diminished, the treated nerve cells remained physiologically intact—a finding that indicates the pain-blocking effects were not due to injury of the nerve cells but rather stemmed from the altered signaling inside them.
In a final step, the team designed a carrier vehicle from anthrax proteins and used it to deliver other pain-blocking substances into nerve cells. One of these substances was botulinum toxin, yet another potentially lethal bacterium known for its ability to alter nerve signaling. That approach, too, blocked pain in mice. The experiments demonstrate this could be a novel delivery system for targeting pain.
“We took parts of the anthrax toxin and fused them to the protein cargo that we wanted it to deliver,” Yang said. “In the future, one could think of different kinds of proteins to deliver targeted treatments.”
The scientists caution that as the work progresses, the safety of the toxin treatment must be monitored carefully, especially given that the anthrax protein has been implicated in disrupting the integrity of the blood-brain barrier during infection.
The new findings raise another interesting question: Evolutionarily speaking, why would a microbe silence pain?
Chiu thinks that one explanation—a highly speculative one, he added—may be that microbes have developed ways to interact with their host in order to facilitate their own spread and survival. In the case of anthrax, that adaptive mechanism may be through altered signaling that blocks the host’s ability to sense pain and therefore the microbe’s presence. This hypothesis could help explain why the black skin lesions that the anthrax bacterium sometimes forms are notably painless, Chiu added.
The new findings also point to novel avenues for drug development beyond the traditional small-molecule therapies that are currently being designed across labs.
“Bringing a bacterial therapeutic to treat pain raises the question ‘Can we mine the natural world and the microbial world for analgesics?’” Chiu said. “Doing so can increase the range and diversity of the types of substances we look to in search for solutions.”
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